I really want to get better at the fondant making but hey, noone does perfectly on their very first try. I will try again once I have recovered (physically and mentally) from this experience. I will also try a different recipe. I have been reading the forums on CakeCentral and most of them talk about Marshmellow fondant. I think I will try that next.
I really hope I can get this figured out before Rachel's wedding day. I really want to do a nice cake for her and Joe. I also don't want to be all stressed out about it because that kind of ruins the big day. More to come....
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